2000 Riesling Estate:
87 Points “Light and distinctive, with pretty floral notes, peach and a touch of petrol sneaking in on the lively finish. Drink now through 2004.” – Harvey Steiman (January 1, 2002)
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93 Points – Robert Parker
“The 2022 Pinot Noir Roosevelt is bursting with fragrant raspberry, lavender, wild fennel and mushrooms on the nose, revealing further nuances as it opens in the glass. The medium-bodied palate is detailed and spicy. It has a gently chalky texture, fireworks of fresh acidity and a long, nuanced finish.” – Erin Brooks
93 Points – Wine Enthusiast
An opulent texture and plush tannins pave the way for a pleasurable pinot experience. Aromatically, the Mount Richmond is a blackberry perfume mixed with violets and earthy forest floor characteristics. Flavors of boysenberry sorbet, Bing cherries, spearmint and a touch of cedar linger on a long finish.
12 Vibrant White Wines from Oregon and Washington
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90 Points – Robert Parker
“The 2022 Pinot Gris is scented of poached pears, almonds, meringue and bread dough. The palate is broad and creamy with generous, ripe, spicy fruit tempered by bright acidity and a long, flavorful finish.” -Erin Brooks
91 Points – Wine Enthusiast
Year in, year out, you can always count on this Pinot Gris to deliver quality and refreshment. This year’s model leads with ripe pear, butter cookie and sage aromas, then follows up with pear, peach, orange zest and honeycomb flavors. A lean, crisp mouthfeel and a healthy level of acidity perk things up.
